The 200-seat diner is located in an unlikely place, the fringe alcove of QV in the CBD. The sleek Japanese inspired dcor matches a menu that is in equal parts adventurous and moreish, offering everything from crispy suckling pig to yuzu tuna. From there you can take your pick of thinly sliced high-grade meat, vegetables, tofu, seafood, dumplings and noodles to bolster your pot. The best family-friendly restaurants in Melbourne - What's On is all about involved dining with a grill plate front and centre of every table. Best Moderately Priced Restaurants in Melbourne, Victoria: Find Tripadvisor traveler reviews of THE BEST Melbourne Mid Range Restaurants and search by price, location, and more. Helmed by acclaimed NYC chef and die-hard Yankee fan, Anthony Dispensa has imbued the restaurant with his collective culinary experience (Carbone,Dinner By Heston, Fat Cow) which has resulted in an exciting array of Cicchetti like his signature compressed cucumber with Straciatella or perhaps his own grandma's gnocchi Bolognese recipe which is a decadent and outright banger. The star of the show is, of course, the premium cuts of meat. Fortuitously, it tastes even better than it sounds; not like duck at all, but rather a lavish spin on an Italian classic delivering oven-baked mounds of gamey flavour, topped with luxurious dollops of burrata and fragrant, fresh basil. Ishizuka screams indulgence, with the menu changing seasonally. Featuring a deli, a restaurant, and a rooftop theres plenty to experience. All in a heritage-listed building full of original bluestone features and brooding black marble. Served in a green coupe, the scoop is salted and drizzled with olive oil resulting in the ultimate creamy, sweet and savoury treat. If you've ever been in Melbourne and searched 'Italian restaurants near me', this CBD Italian restaurant would have likely popped up. A light-filled contemporary eatery serving up award-winning fare, Cumulus Inc. is well-loved within the Melbourne foodie scene. Anda. Hot tip: Freyja are now offering lunch service, which is perfect for those Melbourne CBD workers looking for a little extra flair in their everyday eats. The menu is significantly more modern than the space, its a fusion of traditional European cuisine with a classic McConnell flair of modernity, for example, the Southern rock lobster, wood-roasted in saffron rice with bisque sauce. 349-351 Flinders Lane, Melbourne. It might only be a few steps down off the street, but this cosy basement eatery will have you feeling a thousand miles away. Using traditional Japanese techniques on fresh local produce results in delicious and beautifullypresented dishes. 26 must-eat Melbourne dishes to try - Time Out | Best Things To Do and Its a beautiful canvas for the simple pleasures of a tomato base, fresh mozzarella and basil. From croissants soup dumplings to degustations and doughnuts, these are the 26 must-eat dishes in Melbourne. Gimlet is the latest addition to the Andrew McConnel empire and joins the ranks of other highly-praised AMC favourites (Supernormal, Cumulus, Marion, Cutler & Co). If you can handle spice, order the bright red God Fire bowl served with tender pork cha-shu, black fungus and spring onions. And they do. The menu at one of Melbourne CBD's best restaurants is sleek and refined, with simplistic yet rich pairings with some of the city's best fine dining, paired with carefully selected wines by the team's sommeliers it's an experience as much as it is a meal. Botswana Butcheryhas long been known as a stalwart for steak since its opening in New Zealand. Don't forget to order a bowl of rice. Sign up for our email to enjoy your city without spending a thing (as well as some options when youre feeling flush). Come here for the creamy drift of whipped cod roe with Turkish toast soldiers out on Gertrude Street; settle in by the windows for a Mountain Goat steam ale for super easy drinking or a sour and citrusy spelt ale from Two Metre Tall for driving flavour; spend an afternoon under the bougainvillea in the beer garden; or go an all-out fancy feast. The lamb shoulder encapsulates the convivial nature of dining at Cumulus Inc by being a dish that must be shared. Some are cheap and cheerful, some are higher end. Like Entrecte, which was hailed in its Domain Road heyday for the audacious vision of serving steak frites and little else. This is one city restaurant to consider next time youre in the big smoke. The New England lobster roll is a magical balance of soft, warm brioche and the cool, Kewpie mayo-slathered crustacean that makes eating in. opened up on Bond Street in the CBD over a decade ago. Theres also a new vegan menu for those less into the fish dishes. La Roche 11. Be it the clams with XO sauce or the deep-fried pork spare ribs with chilli and spicy salt, theres always something thatll you keep you coming back for more. While Perth is . The wine list hones in on Australian and Italian wines, accompanied by a snappy selection of Italian cocktails including negronis and spritzes. Serai opened earlier last year, but the groundswell of noise has been almost deafening coming into 2023, and for good reason, owners Ross Magnaye, Shane Stafford and Ben Waters are serving up some of the most interesting food in Melbourne. It takes the cheesy, peppery Italian pasta dish cacio e pepe and takes it to new levels with a secret miso recipe made from leftover bread. Here youll be able to see long, sword-like skewers of beef, pork lamb and chicken cooked over open flames then carved straight onto your plate. Acute doses of CBD (60 mg or 1 mg/kg) reduced the anxiety produced by a single dose of THC. Open from 6am on weekdays, head to their Spring Street location for sandwiches and coffee that will keep you fueled and full until lunchtime. Sitting up on Punch lane on the top end of the city Sunda is a truly unique experience, its wide glass shop front leads into a seated area that wraps around an open plan kitchen. This iconic family-owned restaurant in the CBD is definitely one of the best Greek restaurants Melbourne has going for it, from the literal stalactite-covered ceiling to the fast-paced service, its one-of-a-kind. Try another? Dj vu! Meanwhile, at theGrill Americanobar, you'll find nods to Italian classics such as the smoked Negroni, while the 2,000+ bottle cellar will bring local and international producers to that glass on your tableand as the name would suggest, youll also find a healthy grip of Americanos. Helmed by acclaimed NYC chef and die-hard Yankee fan, Anthony Dispensa has imbued the restaurant with his collective culinary experience (. And were talking a revolving nightly set menu of 11 unbeatable dishes. Sundas dining offering is a unique combination of Vietnamese-based dishes with heavy Malaysian and Indonesian influences, two cuisines previously underrepresented in Melbournes fine dining space. Best Lunch in Melbourne CBD From gooey, sticky pork to sizzling jungle curry grab a seat at the bar and savour the wait. Melbourne's best Japanese, We're dedicated to keeping our recommendations and content free. Places to Eat in Melbourne Australia Breakfast / Brunch in Melbourne 1. degustation highlighting native bush ingredients. A staple resident on Flinders Lane, Cumulus has defined itself as one of Melbourne's best CBD restaurants and accordingly is filled throughout the day and well into the night. Abla loved feeding people so much that meal-making for her family turned into hosting Sunday feasts for the community and then came the restaurant. But this vision worked, with punters coming from far and wide for a plate of the pasture-fed Cape Grim Angus porterhouse, hidden by a thicket of best-in-show frites. Dining here will rid you of your preconceived notions of Chinese fine dining as Victors modern approach pairs the legacy of traditional dishes with his own creative interpretation like smoked eel, foie gras, candied konbu, and pink peppercorn or pork jowl, baby bok choi cooked in mussel water, Warragul greens, star anise roast duck sauce. If you havent been toStalactitesyet, are you even a Melburnian? First Floor, Curtin House, 252 Swanston Street, Melbourne. Then theres the shock of molten red jam that tastes so good you won't care if a bit gets on your collar. Not only is Mamasita worth the hype, but this colourful Mexican joint has managed to sustain its buzz in the decade since it first opened its doors. Antique brass and textured gold details are featured throughout. 'All-day diner' falls worryingly short. Lanterns hang from above, diffusing the light across the room. Ultimate Melbourne Food Guide - What to eat in Melbourne Come here for a masterclass in Japanese perfectionism. The hottest new places to eat, drink, stay and play. A lovely mid-week date night option. 101 things to do in Melbourne in your lifetime. Lanterns hang from above, diffusing the light across the room. Soi 38is basically an institution. Ascend the stairs to the sister venue of the Dainty Sichuan team,Rising Embersis all about involved dining with a grill plate front and centre of every table. Food 16 Cool restaurants in Melbourne By Steve Kavakos - Guide Published: 2 May 2023, Last Updated: 19 May 2023 Copy Link When it comes to cool restaurants, Melbourne has you covered providing places like Etta, Gilson and Florentino where you'll experience something a little more special than your usual fine dining experience. The answer is yes and while the menu changes seasonally, a recent must-try is the charred crocodile ribs. It certainly won't be cheap, but it's one you'll remember forever. The level of craft here is top-notch, and that's why it's considered one of the best restaurants in Melbourne's CBD. Melbourne CBD area guide - Time Out | Best Things To Do and Events In Youll find plenty of flamed-licked meats, seafood and fish on the menu where this trailblazing chef employs foundational processes like fermentation, smoking, curing and preserving to create one of Melbournes most unique menus. 18 Punch Lane, Melbourne Flower Drum Restaurant 180 Flinders Lane, Melbourne. It fills up like weeks in advance. By using our website, you accept our use of cookies. It begins with the likes of fresh-baked focaccias served with housemade green olive butter, plenty of Cicchetti and a top-shelf mozzarella selection. ct intro final. Friday 14 April 2023 April 2023 : wallets may feel a little tighter these days but there's no need to stop eating out altogether. A crown jewel of Melbournes culinary scene,Societyis an experience beyond dining. If youre looking for a solid feed at a modest price point, Kata Kita is one of the best restaurants in MelbourneCBD. The signature xiao long bao, the steamed soup dumplings pleated to a perfect 18-fold pucker are the Platonic ideal of the XLB, all soupy explosion, non-gristley pork filling, and the non-negotiable ginger slivers and slosh of black vinegar. 27 Melbourne tourist attractions and places to visit - Time Out | Best He spent many months tinkering with the perfect margherita recipe, making his own jersey milk mozzarella fior di latte and that same cheese is used in making Di Stasio's famed soft serve. While it might be low on frills, Shanghai Village more than makes up for it in both taste and atmosphere. You are immediately served up with a motley collection of spice mixes, sauces and pickled condiments which pair effortlessly with every menu item that sizzles across the hot plate be it strips of A5 wagyu to whole-skewered squid, eggplant with minced chilli and the simply unforgettable fried rice. They also do hotpots, so go on an empty stomach. Cafe Restaurant Handle hangry children and grab a bite at these kid-approved spots. 17 Places To Eat In Melbourne - Family Travel Blog Dine out with an informed difference at Parcs, a hip, snug little spot sitting pretty on Little Collins Street. This is the place to come if you're looking for some good, budget Chinese delight. The following list is my favourite recommendations for where to eat Melbourne CBD with kids (north of the river) that doesn't involve a fast-food chain or where you have to compromise facilities with bad food. With everything from spicy ocean trout salad to barbecue skewers, charred meats and Thai curries on the menu, we recommend sharing multiple dishes and sampling them amongst friends. The sleek venue seats over 100 guests, but the most sought after spots are at the kitchen bar, where youll get a close-up view of chefs working the grills. The dining room is vibey enough for a date, while the pool room is perfect for you and a few mates; you can choose your own adventure when it comes to the bill at the end of the night with a pizza and a drink coming in at under $50 with the right selections. But what are some of the dishes that set our city apart? The whole experience is packed with theatre and surprise, as waiters bring a procession of salads, sides, meats, and desserts to you no menus needed. Drop off your bags at a Bounce luggage storage in Melbourne, and you'll be ready to try some of the excellent food on offer here. The flagship of chef/cooking icon, Shane Delia,Mahaopened up on Bond Street in the CBD over a decade ago. A staple resident on Flinders Lane, Cumulus has defined itself as one of Melbourne's best CBD restaurants and accordingly is filled throughout the day and well into the night. Check it out on Flinders Lane. Dumpling masters Din Tai Fung started in Taiwan in 1974 and now boast a swathe of foodie real estate across Asia and the US and seven outlets in Sydney. The 34 Best Restaurants In Melbourne 2023 - Melbourne - The Infatuation Lets round this out with one more Asian restaurant because Melbourne's CBD does Asian food better than almost anywhere. It works oh so well. Somewhere in the middle sits the handmade pastasdon't miss the pappardelle of slow-cooked Wagyu beef and porcini raguwhile rounding out the main event are several showstoppers in the form of Bistecca steaks on and off the bone. Looking for the best restaurants MelbourneCBD has to offer? One of the hippest eateries in a city brimming with hip eateries it may have been on the scene for quite a few years now, but everyones still raving about Supernormal. is the brainchild of owner Chris Lucas, who spent three years living and working in Japan and exploring their late-night izakaya restaurants. With well-priced dishes of rigatoni and penne and bottles of regional drops from Tuscany and Piedemonte. Here, the food is simple yet flavourful, while the elegant bar offers up the perfect spot to while away the wait for a table. On the menu at this slick American steakhouse which opened earlylast year, you'll find dishes celebrating three essential elements of Italian cooking: charcoal, woodfired and steam. has long been known as a stalwart for steak since its opening in New Zealand. 50 Meals You Should Have Eaten in 2015 | URBAN LIST MELBOURNE You need a feed. The commitment to the theme can first be seen in whats plated up in front of you with a 600g Bistecca Fiorentina (a Tuscan-style T-bone steak) as one of the hero dishes; this ones of course challenged by the to-be crowd favourite known as last nights lasagne. We're talking roughly 40+ years, but it's still just as popular as ever. Anyone searching 'best Japanese restaurants near me' Gyoza is iconically Japanese and. The Hardware Club - Upstairs - BAR & DINE-IN ITALIAN SPECIALITIES The level of craft here is top-notch, and that's why it's considered one of the best restaurants in Melbourne's CBD. Originally opened in 1999 then closing briefly in 2020 for reasons we don't need to discuss again, Longrain once again reigns supreme in the Melbourne CBD restaurant scene. Cumulus Inc. is one of Melbourne's fanciest all-day eateries: part cafe, part wine bar, and part restaurant. Named after the finely ground flour used to make pizza and pasta, this venue takes an unfussy approach with clean, simple elements. Pair your fine-dining adventure with the 360-degree views of the city and youre in for a night to remember. From cheap to charm-the-heck-out-of-them,heres where to find the best restaurants Melbourne CBD is serving up for2023. You've come to the right place. We already have this email. Why Not Take A Peek At Loving Our List Of The Best Restaurants In Melbourne CBD? Melbourne's best cafes Whatever the day, order the whole fish, which is cooked in the best way possible to showcase the fish and served alongside a simple green salad and fries. Centred around Middle-Eastern flavours and drawing on Delia's own heritage, Maha is a spice-filled journey into his own interpretations on regional specialities and staples. Youll find a Filipino influence across the menu, though the ethos to whats on the plate is more about open fire cooking than anything else. In lieu of typical large portion pasta dishes and carb-heavy entreesIl Bacaroand its menu is focused on regional Venetian cuisine providing a more refined and thoughtful approach to its culinary offering. Telefono no. This striking CBD restaurant captures the fun side of dining out. It may be new but the concept and execution of Farmers Daughters have cemented it as one of the best restaurants CBD Melbourne has. Renowned for its colourful plates and sweet treats, Gingerboy sends out dishes celebrating seasonal ingredients, best enjoyed when shared. Atop the crisp white tablecloths, perfectly manicured servers place exquisite plates of Wagyu beef tartare, twice baked cheese souffl and Bannockburn rtisserie chicken. Located over two floors with an outdoor terrace, this Japanese bbq is nestled in the heart of Melbournes fashion district and packs a stylish punchfood and decor alike. Gimlet is the latest addition to the Andrew McConnel empire and joins the ranks of other highly-praised AMC favourites (, If you just cant get enough ramen in your life, then let. With true Italian attention to flavour and wine pairings, this restaurant is a must for every Melburnian at least once in your life. If youre looking for Melbournes best ramen, you'd better get in line. Top Paddock 6. Headed up by chef Sungeun Mo, it may be new but BKK has developed as one of the best Thai restaurants in Melbourne's CBD. You're up late. Think thoughtfully curated small plates (green olive sourdough and pickled mussels FTW) and slightly weird natural and small producer vinos. Share. Mr Ramen San may be easy to miss but it always impresses some of the best soup this side of Tokyo. Essential Eats: 36 Must-Book Restaurants in Melbourne CBD Restaurants From iconic eateries to shiny, new venues, these are the best restaurants in Melbourne CBD you need to try at least once. A prime example of this is one of the hero dishes, a bone marrow which Ross comments is 'very Australian' and even uses Kangaroo which is smoked in the woodfire and then covered in a coconut vinaigrette, 'Kinilaw-style' which is similar to a ceviche. Cauliflower is the star of Eyal Shanis menu. We've trawled the streets for Melbourne's best budget-friendly. Just on the other side of that door is some seriously tasty South-East Asian cuisine, in a seriously funky setting. Ablas opened in 1979 in the same location its in today and upon entry, you experience a pleasant time warp. We've put together a bucket list of 26 must-try Melbourne dishes, including $1 bread rolls, a degustation highlighting native bush ingredients and a fior di latte soft serve. The CBD offers more than a hundred attractions, from learning history at the Old Melbourne Gaol, to watching a show at Regent Theatre. Italian specialities. New Zealand's premier steak and seafood restaurant Botswana Butchery has arrived in Melbourne, and the three-story venue is every bit as luxurious as its counterparts. Head Sommelier, Piers Haszard, is sourcing a whopping 1000 wines to pair with your meals, carefully curated to hero the best local producers from Victoria and across the pond. The prep game here is down to an art : souvas usually arrive at the table or are ready for takeaway in five minutes or less. Where to Find Melbourne's 23 Must-Eat Iconic Restaurant Dishes - Eater The dry-aged duck is just one of the heroes here, but another that youve likely seen posted on your feeds is the Pate En Croute, which is reminiscent of a banh mi encapsulated in delicate pastryand they're just a few reasons Aru makes it on to the best restaurants Melbourne CBD list. Fried eggs are served with tater tots, jalapeo cheddar, avocado and tomatillo salsa, black beans and chipotle mayo. The playful space is awash in neon and pink, with velvet-clad booths and disco ball-like lights, while two separate bars beckon one serves cocktails and craft brews, and the other is devoted to bubbly be it Champagne, prosecco or local sparkling. Bar Margauxis a french-chic bistro nestled in a basement right on Lonsdale Street and is the home of the most simplistic yet memorable burgers. Beast CBD So where do you eat in Melbourne? Part bar, part Osteria,The Hardware Clubputs a focus on 'Italian Specialities' these are the regional dishes of the boot-shaped nation, a menu imbued with Cucina Povera-style dishes like their now-famous roasted bone marrow toast which is accompanied with a salsa verde and fried capers, the perfect zesty addition to cut through the decadent fatty flavours of the beef. for one of its signature cocktails. Far from a flash in the pan, iconic Asian eatery Chin Chin has become even more popular since its 2011 opening debut. 1. Dont forget to wash it all down with a glass of the house granita. Led by Khanh Nguyen the menu features two tasting menus, with Sunda classics like smoked scallop, betel leaf, desert lime, and cucumberegg noodles with xo sauce, chicken crackling, and pepperberry. Continue your journey of culinary discovery with the best brunches,barbecue, andbakeriesin Melbourne. is far from a one-trick pony. Asian-style hawker feeds with a disco spin, Gingerboy is a vibrant and playful eatery and bar. over a couple of glasses of house red and tucking into the homestyle pasta. The Tasmanian sea urchin with caviar is a standout, whilst the dry aged duck with Leatherwood honey is an experience in itself. From croissants to fish dumplings, these are the dishes you must try. We recommend trying the fried rice and pork buns too. Anyone searching 'best Japanese restaurants near me' Gyoza is iconically Japanese andIzakaya Dendoes it best. Make sure you wander upstairs to sister bar Cumulus Up. We're talking roughly 40+ years, but it's still just as popular as ever. Youll want to have a crack at the drinks list, too, with an extensive list of everything from beer and bubble tea, as well as mocktails and cocktails designed by former Lm head bartender Orlando Marzo. Read: scallops cooked in sambal-spiked butter, abalone-lardo skewers swept with soy and kampot pepper, and crayfish with curry-leaf butter. But this vision worked, with punters coming from far and wide for a plate of the pasture-fed Cape Grim Angus porterhouse, hidden by a thicket of best-in-show frites. You could spend an entire evening exploring this split-level Japanese restaurant and sake temple. Go for the classic Shujinko ramena pork broth with grilled pork belly, spring onion, bok choy, marinated egg and bean sprouts. Kata Kita takes a contemporary approach to Indonesian cuisine, with classics like Nasi Goreng found in front of at least one diner at any one time, while those who prefer to dial it up a notch can opt for a squid ink counterpart of the Indonesian essential dish. Suited for any occasion, from a glass and a bite at the bar to a private dinner party, you can expect classic European dishes with a twist. Sit at the omakase bar for robata-grilled marron with kombu butter; clam and miso soup; and fried rice amplified with Wagyu, shiitake and cod roe. The open kitchen is fuelled by charcoal and wood, bringing a sense of theatre to the rustic yet elegant dining room. The intimately spaced dining of Embla and waitstaff devoid of pretentiousness is the perfect environment for sampling share plates among friends or dividing a set menu amongst a significant other. Book a Table. The focus is on street food, showcasing bold and inventive flavours from around Thailand. A grande dame of the Melbourne bar scene, this basement-level cocktail lounge has been keeping people loose and liquored for over 20 years. Beachcomber 12. Artful wall dividers split the table areas. Pop in on a Monday and you'll get one for $18. Start on the ground floor with a delicious dinner of wood-fired pizza and charcuterie, then move to the pool room for some fun and games, before retiring to the rooftop bar to take in the city skyline views. Like Entrecte, which was hailed in its Domain Road heyday for the audacious vision of serving steak frites and little else. An absolute favourite is Tum Tang, spicy cucumber salad dish that is packed full of flavour with salted crab, fermented fish sauce and a hard-boiled egg. has been around for a while. Its legacy as a catalyst for Melbourne's culinary boom has been well documented and its creator ShannonBennett has risen to a supreme figure in Melbourne's hospitality community. The decadent dessert sees smooth peanut butter parfait covered in a pool of salted caramel sauce, topped with a quenelle of the silkiest chocolate mousse and a scattering of crushed peanuts. There's a lot of debate over the perfect hangover cure, but we reckon the huevos sucios or 'dirty eggs' here might take the cake. Tippy-Tayis far from a one-trick pony. Always buzzing with its own special brand of energy, not only is thistheplace to be seen on a Friday night (or any other night for that matter) but youre guaranteed a brilliant meal in the process. It is intricately decorated and spaced. The Supper Innhas been around for a while. The Best Restaurants In Melbourne's CBD - URBAN LIST: GOOD LIFE. GOOD Taking on the culinary movement of Scandinavian cuisine, popularised by overseas institutions likeNomaandFaviken,Freyjawill be the newest addition to the Collins Street dining precinct. An exploration of Italo-American dining, although. . 'Eating house' doesn't quite cut it. Trythe McScallop, a cheeky riposte to the golden arches starring a single fried scallop doused in deliriously rich crab fat sauce cut through with papaya pickle and sandwiched in a toasted pandesal bun. It speaks volumes that since day dot, the dish has barely changed and remainson the menu. Specialising in high-quality fresh seafood, restaurant owner Michael Bacash lives up to the hype by offering up a quality menu alongside helpful and attentive service. The detail on the fit-out, that Negroni button, and the menu is something to marvel at. SYDNEY'S HIDDEN GEMS: SECRET SPOTS TO DISCOVER. Review. One of the most Melburnian experiences; theres nothing quite sitting elbow to elbow in the upstairs diner of. Indeed, people are still patiently queuing down Collins Street for a taste of the famed fish tacos (try them) and a host of authentic, flavourful dishes all washed down with a dash of mezcal. Since Embla opened in Melbournes CBD it has ingrained itself in the fine dining scene. Rising with Melbourne's culinary boom, Mahaestablisheditself as a dining institution continuously evolving and developing its offering. Essential Eats: 36 Must-Book Restaurants in Melbourne CBD - Best Suburbs in be your late-night supplier in Melbourne CBD. If youre looking to really step things up, the caviar service is always a go too. We've put together a bucket list of 26 must-try Melbourne dishes, including. When the craving for Argentine food strikes, Melbournians head to. Step back almost a century into the very definition of the work swank. From iconic eateries to shiny, new venues, these are the best restaurants in Melbourne CBD you need to try at least once. We use cookies (om nom nom nom) to provide a better online experience, including to serve targeted ads. Theres also a dizzying amount of wines on offer but with wine pairing menu options you can leave it to the in-house experts. This beloved family business has been operating since the 50s, and on many market mornings, theres a line of doughnut devotees peering through the windows of the blue and white van. We mentioned the queues on Flinders Lane for Chin Chin, but we forget to mention the lines going the other way to get into Kisume. Loved making your way through the best restaurants in Melbourne CBD? The dishes are designed to share, so get a whole range of plates and crack open that bottle of vino you picked up on the way over. Leading the charge in the kitchen are Jae Bang and Aaron Caccia who both hail from Michelin-starred diner, Re-Naain Norway as well as Daniel Gordon, former head chef atLee Ho Fook. Hidden up an inconspicuous staircase off Swanston Street, Doms Social is three levels of good times and stellar pizza. Chris Lucas's latest venue, Grill Americano, has been thrilling foodies with its North-Italian inspired steakhouse offering and opulent interior.
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